Salmon Steaks With Raspberry Mirepoix Recipe


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Salmon Steaks With Raspberry Mirepoix Recipe from the Recipes 4U Cookbook

 

Salmon Steaks With Raspberry Mirepoix Recipe

Recipe Ingredients

4 (4 oz.) salmon steaks
2 tbsp raspberry vinegar
1/4 tsp pepper
1 raspberry mirepoix

Recipe Preparation

Rinse Salmon & Pat Dry. Brush Both Sides Of Salmon Steaks With
Vinegar; Sprinkle With Pepper. Place On Rack Of Broiler Pan Coated
With Cooking Spray. Broil Steaks 5 Inches From Heat, Turning Once, 4
To 5 Min. OR Until Salmon Flakes Easily. Srve Salmon Steaks With
Raspberry Mirepoix. About 155 Cal. Per Four Ounce Serving & 3 T.
Raspberry Mirepoix.
Fat 4.3, Chol. 40.

 

 

Servings: 4

 

 

 

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Salmon Steaks With Raspberry Mirepoix Recipe Index from Recipes 4U

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This Salmon Steaks With Raspberry Mirepoix Recipe is one of our Salmon Recipes, which are collected from our own collection and open source collections. Of course, as there are more than 50,000 recipes in our cookbook it is not possible to prepare and test every single recipe, so take care and plan carefully. If you spot any thing that looks wrong, please let us know.


 

Salmon Steaks With Raspberry Mirepoix Recipe

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