Peas 'n' Salmon Loaf Recipe


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Peas 'n' Salmon Loaf Recipe from the Recipes 4U Cookbook

 

Peas 'n' Salmon Loaf Recipe

Recipe Ingredients

2 can salmon,drained(15.5oz ea)
2 eggs,beaten
1 tbsp onion,chopped
2 tsp lemon juice
1/2 tsp salt
1/2 cup cracker crumbs,fine
1 can peas,drained(8.5oz)
1/4 cup tomato catsup

Recipe Preparation

1. Combine in a mixing bowl salmon, eggs, onion, lemon juice, salt and
cracker crumbs.
2. Carefully fold in peas.
3. Pack into a greased 1 1/2-quart loaf pan; bake in a preheated
350'F. oven 30 minutes.
4. Spread loaf with catsup; bake 5 minutes longer.

 

 

Servings: 4

 

 

 

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Peas 'n' Salmon Loaf Recipe from the Recipes 4U Collection

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This Peas 'n' Salmon Loaf Recipe is one of our Salmon Recipes, which have been assembled from our own collection and public domain sources. Obviously, with over 50,000 recipes it would be a massive culinary exercise to cook every recipe in the collection, so please exercise caution and plan carefully. If you spot any mistakes, please tell us.


 

Peas 'n' Salmon Loaf Recipe

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