Fish Fillets In Garlic Butter Recipe
Recipe Ingredients
2 tbsp butter or margarine
2 small garlic cloves, minced
4 fish fillets (6 oz. each) - salmon,, - (or whitefish or
1/4 cup green onion, thinly sliced
1 lemon wedges
Recipe Preparation
In a skillet, melt butter over a medium heat. Saute garlic 1 minute.
Place fish over garlic, cover and cook over low heat 3 minutes.
Carefully turn fish; sprinkle with onions. Cover and continue to cook
until fish flakes easily with fork, about 2-3 minutes. Squeeze lemon
over fish. Serve immediately.
Servings: 4
Back to Salmon Recipes
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Fish Fillets In Garlic Butter Recipe Index from Recipes 4U
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