Beer Cheese Bread (Eddy) Recipe


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Beer Cheese Bread (Eddy) Recipe : Recipes 4U

 

Beer Cheese Bread (Eddy) Recipe

Recipe Ingredients

1 package yeast
3 cup bread flour
1 tbsp sugar
1 1/2 tsp salt
1 tbsp butter
10 oz beer, flat
4 oz american cheese
4 oz jack cheese, cut in 1/4 cu

Recipe Preparation

Warm beer and American cheese over low heat on top of stove or in
microwave. Cheese doesn't need to melt completely. STIR. Add all
ingredients in the order listed if you are using a home type automatic
baking machine. You'll want to start making your second batch before
you taste the first loaf...you'll want more, soon, like yesterday...
P.S.: This is not for the diet minded.... FROM: LYMAN EDDY (HKDS25A)

 

 

Servings: 16

 

 

 

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Some reduced carbohydrate diet pointers:


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Beer Cheese Bread (Eddy) Recipe - more haute cuisine from Recipes 4u

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This Beer Cheese Bread (Eddy) Recipe is one of our Drink Recipes, which have been assembled from visitor submissions and open source collections. Clearly, as there are over 50,000 recipes in our cookbook it would be a seriously difficult task to prepare and test every recipe on our site, so please take care, and double check everything and plan carefully. If you spot any mistakes, let us know.


 

Beer Cheese Bread (Eddy) Recipe

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