Easy Milk Fudge Recipe
Recipe Ingredients
2 tbsp butter or margarine
2/3 cup evaporated milk, undiluted
1 1/2 cup sugar
1/4 tsp salt
2 cup miniature marshmallows
1 1/2 cup semi-sweet chocolate morsels
1 tsp vanilla extract
1/2 cup chopped pecans or walnuts
Recipe Preparation
Butter 8-inch square pan. In medium saucepan, combine butter,
evaporated milk, sugar and salt. Bring to a boil over medium heat,
stirring constantly. Boil 4 to 5 minutes, stirring constantly;
remove from heat. Stir in marshmallows, morsels, vanilla and nuts.
Stir vigorously for 1 minute or until marshmallows melt completely.
Pour into pan. Cool and cut into squares. Hint: For thicker fudge,
use a 7X5-inch loaf pan.
Servings: 10
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Easy Milk Fudge Recipe collected for you by Recipes 4U
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