Cottage Cheese (Helen's Smierkase) Recipe
Recipe Ingredients
1 qt milk, sour
1 water
1 cream
1 *or:
1 sour cream
Recipe Preparation
Pour one quart of sour milk heated to lukewarm into a cheesecloth
bag. Pour one quart of warm water over this, and after this has
drained through, repeat twice. Tie bag and let drip until the "whey
is all." Serve with either sweet or sour cream and seasoning to
taste. Source: Pennsylvania Dutch Cook Book - Fine Old Recipes,
Culinary Arts Press, 1936.
Servings: 1
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Dieting made easyOne useful tip is to drink plenty of water. From time to time at some stage in a hectic morning, you guess that you want a snack but in fact you might just need a refreshing glass of water or orange squash. The feelings of needing food and needing a drink are quite similar, but one of the two can lead to a broken diet and the other is ok.
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Cottage Cheese (Helen's Smierkase) Recipe Category
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