Angel Bread Recipe
1 no ingredients
3 c white flour
1 1/4 c warm water
1 ts salt
1 1/2 TB yeast
1 TB olive oil
2 green apples -- chopped
1/2 c raisins
1/2 c dried apricot halves --
1/2 ts cinnamon
1. Place water, flour, salt, yeast, and oil into bread machine and
set on "dough." 2. While dough is mixing and rising chop apple and
apricots. 3. Take dough and set into 6 equal portions. Roll each
portion into a ball, then pull into a circle about 6-7" round. 5.
Place equal amounts of filling in middle of each dough circle and
fold each into semi-circles. Securly pinch down the rims of each rol
and place on baking tray. 6. Allow to rise to 20 min in warm, dark
space. 7. Bake at 200'C for 20 min. Remove and place on wire wrack to
Recipe By : Kascha & Joe Sweeney (firstname.lastname@example.org)
From: Joe Sweeney <sweeney@asiaonline.Ndate: Sun, 27 Oct 1996 00:18:14
to Bread Recipes
Food Tips of the Week
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Angel Bread Recipe from the Recipes 4U Cookbook
You no longer need waste money on expensive recipe cook books or pricey meals in over-priced eating establishments, all you have to do is discover & print out the recipe that fits your mood and commence preparing great meals to amaze your friends in the convenience of your own kitchen