Chinese Barbaque Pork (Char Siew) Recipe


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Chinese Barbaque Pork (Char Siew) Recipe : Recipes 4U

 

Chinese Barbaque Pork (Char Siew) Recipe

Recipe Ingredients

1 tbsp hoisin sauce
2 tbsp soy sauce
1 tsp seseme oil
1 fresh garlic finely chopped
4 tbsp sugar
1/2 tsp salt & pepper --lb pork roast bonel, ess---

Recipe Preparation

Slice pork into strips approximately 1 1/2 in. thick, 5-6 in. long,
and 1/2 in. wide. Combine all the ingredients for the sauce and mix
well. Marinate pork strips in sauce for a minimum of 2 hours. Bake in
pre-heated oven 375 deg for 25 minutes. Turn meat over and bake for
an additional 25 minutes.

 

 

Servings: 4

 

 

 

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Chinese Barbaque Pork (Char Siew) Recipe from the Recipes 4U Collection

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This Chinese Barbaque Pork (Char Siew) Recipe is one of our Asian Recipes, which are collected from submissions from our readers and public domain sources. Of course, as we have over 50,000 recipes in the cookbook it is not practical to prepare and eat every single recipe on our web site, so please take care, and double check everything before cooking that special meal and plan carefully. If a recipe appears to be wrong, please let us know.


 

Chinese Barbaque Pork (Char Siew) Recipe

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