Gado-Gado (Vegetable Salad With Peanut Sauce) Recipe


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Gado-Gado (Vegetable Salad With Peanut Sauce) Recipe from the Recipes 4U Cookbook

 

Gado-Gado (Vegetable Salad With Peanut Sauce) Recipe

Recipe Ingredients

2 carrots, finely sliced
2 medium potatoes, sliced
1 cup cabbage, shredded
2 cup bean sprouts
1 tbsp oil
1 cup tofu, cut in 1 inch cubes
1 cup cucumber, sliced
2 medium tomatoes, sliced
1 scallion

SAUCE

1 tbsp oil
1 garlic clove, up to 2 crushed
1 small onion, grated
1 green chili, finely chopped or- chili
1/2 cup peanut butter, crunchy
1 tsp lemon juice, or vinegar
1/2 cup coconut, creamed, melted in water salt

Recipe Preparation

Steam or parboil the carrots & potato slices for 5 minutes. Then cook
the cabbage, bean sprouts & cucumber for 1-2 minutes. Drain the
vegetables and leave them to cool. If using tofu, heat 1 Tbsp oil in
wok or pan & cook it for 3-5 minutes, turning from time to time until
it is golden all over. Now arrange the steamed vegetables in layers
on fat platter, potatoes, then bean sprouts, carrots & cucumber. Put
the tomatoes and tofu on top. For the sauce, heat the oil in a wok or
large pan. Stir fry the garlic, onion, and chili for 2-3 minutes. Add
the peanut butter, lemon juice or vinegar and coconut milk and simmer
for 2-3 minutes. The sauce should be thick but pourable so add more
lemon juice/coconut milk if necessary. To serve, pour the hot sauce
over the vegetables and garnish with scallion, onion slices.

 

 

Servings: 4

 

 

 

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Gado-Gado (Vegetable Salad With Peanut Sauce) Recipe - more haute cuisine from Recipes 4u

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This Gado-Gado (Vegetable Salad With Peanut Sauce) Recipe is one of our Vegetarian Recipes, which come from submissions from our readers and `free to use` sources. It goes without saying that, as we have more than 50,000 recipes in the collection it is impossible to cook and test every recipe on our web site, so please exercise caution and use common sense. If you spot any thing that looks wrong, please tell us.


 

Gado-Gado (Vegetable Salad With Peanut Sauce) Recipe

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