Columella Salad Recipe
Recipe Ingredients
1 head iceberg or romaine
1 lettuce
1/2 tsp savory
2 tsp mint
2 tsp fresh rue, chopped (opt.)
2 tsp fresh coriander, chopped
1 (opt.)
2 tbsp parsley, chopped
4 green onions, trimmed and
1 chopped
1/2 tsp thyme
3/4 cup feta cheese, crumbled
1/4 tsp ground pepper
1/4 cup vinegar
1/4 cup olive oil
3/4 cup walnuts, chopped
Recipe Preparation
1) Wash and dry the lettuce leaves; cut or tear into bite-size
pieces and place into a salad bowl. Add the remaining ingredients and
toss lightly.
NOTE: Lightly toasted sesame seeds may be substituted for the
walnuts. To make moretum more authentically, use only two lettuce
leaves; place them and the remaining green ingredients into a blender
and blend well. Transfer to a mixing bowl, and add the cheese and
ground pepper. Form into a ball. Add the vinegar and oil in sparing
amounts.
Servings: 6
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Columella Salad Recipe - Recipes 4u
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