Old-Fashioned Peach Cobbler Recipe
Recipe Ingredients
1/2 cup light-brown sugar (packed)
1/2 tsp cinnamon, ground
1 tsp grated lemon rind
1 tbsp lemon juice
4 cup sliced peeled peaches
3/4 cup all-purpose flour
1/2 cup whole-wheat flour
1 tbsp baking powder
1/4 cup butter (1/2 stick)
2 egg whites, beaten
1/2 cup milk
1/2 tsp vanilla
Recipe Preparation
1>. Preheat oven to 375 deg.F. Lightly grease 8 x 8x 2-inch baking
dish. Combine brown sugar, cinnamon, lemon rind and juice in a large
bowl. Add peaches; toss to mix. Transfer to prepared baking dish. 2>.
Combine flours and baking powder on a piece of waxed paper. Beat
together butter and sugar in a medium-sized bowl until light and
fluffy. Beat in egg white. Add dry ingredients alternately with milk
and vanilla, stirring just to combine. Drop batter by spoonfuls over
peach mixture; Spread gently. 3>. Bake in preheated 375 degF. oven
for 25 to 30 minutes or until peaches are tender and crust is golden
brown. Serve warm.
Servings: 8
Back to Fruit Recipes
Food Tips of the Week
Losing weightIn deciding on a meal plan, it is important to attempt to moderate your consumption of fats, refined carbohydrate and salt.
Some low carbohydrate diet pointers:
* Make reduced carb bread crumbs for breaded foods. Although you can buy reduced carbohydrate bread crumbs, you may make them yourself by using reduced carb bread. Simply toast the low carb bread in the oven on a sheet of baking paper. Once it is well browned, grind it in your blender. Keep in an airtight jar or container.
Foods containing carotenes
(includes paprika, mangos and winter squash)
These colorful foods are rich in carotenes thought by doctors to play a role in helping prevent cancer, spefically cancer of the stomach and lesophagus. Many also have a low calorie count, so should be included in every diet.
Old-Fashioned Peach Cobbler Recipe provided by Recipes 4U
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