Oat-Date Nut Bread (Large Loaf) Recipe
                                    Recipe Ingredients 
                                    1 cup water 
                                    2 tbsp water 
                                    2 tbsp instant dry milk powder 
                                    2 tbsp sugar 
                                    1 1/2 tbsp butter, softened 
                                    1 1/4 tsp salt 
                                    1 tsp ground cinnamon 
                                    1/2 cup old-fashioned rolled oats 
                                    1/2 cup dromedary pitted dates, snipped 
                                    1/3 cup chopped walnuts or pecans 
                                    3 cup gold medal better for bread flour 
                                    2 tsp fleischmann's rapidrise yeast 
                                    
  
Recipe Preparation
                                    SELECT loaf size recommended by the manufacturer of your machine. 
                                     
                                    MEASURE all ingredients into bread machine pan in the order that the 
                                    bread machine manufacturer suggests. 
                                     
                                    PROCESS on basic, rapid or delayed bake cycle. (If crust is too dark, 
                                    select light crust setting.) Remove baked bread from pan and cool on 
                                    wire rack. 1 loaf. 
                                     
                                    TIPS: 
                                     
                                    To measure water, pour into transparent liquid measuring cup; read 
                                    measurement at eye level. 
                                     
                                    To measure flour, spoon into standard dry-ingredient measuring cup; 
                                    level with knife or spatula. 
                                     
                                    1 1/2 tablespoons equal 1 tablespoon plus 1 1/2 teaspoons. 
                                      
                                      
                                    Servings: 1 
                                      
                                      
                                    
                                      
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                                      Reducing carbs could mean missing out on required nutrients from healthy carbohydrate foods which must be part of any sensible diet, especially those provied by vegetables, grains and fruits. 
                                     
                                    
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                                        Oat-Date Nut Bread (Large Loaf) Recipe Category
                                        
                                       
                                      
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