Nut Fruit Tarts Recipe
Recipe Ingredients
1 1/2 cup whipping cream
1 1/2 cup puffed raisins
1 cup chopped nuts
1/2 cup sugar
2 bananas, sliced
6 maraschino cherries, chopped
1 few grains salt
Recipe Preparation
Whip cream until stiff. Fold in sugar and salt. Divide in 2 portions.
Combine bananas and raisins with 1/2 the cream. Pile lightly in baked
individual pastry shells. Cover with remaining cream. Garnish with
cherries and nuts. 20 servings.
Mrs. Scott Curtis, Coal Hill, AR.
Servings: 6
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Nut Fruit Tarts Recipe from Recipes 4U
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