Crystal Almonds Recipe
Recipe Ingredients
1 1/4 cup brown sugar
1/4 cup heavy cream
1 tbsp butter or margarine
1/2 tsp cinnamon
1/8 tsp salt
1 tsp vanilla
2 cup whole almonds
Recipe Preparation
Combine sugar, cream, butter, cinnamon and salt in a 2-quart
saucepan. Mix and bring to boil over medium heat. Cook to 244 degrees
(firm ball stage), STIRRING CONSTANTLY. Remove from heat then add
vanilla and nuts. (I usually add a bit more than two cups) CONTINUE
STIRRING AND KEEP STIRRING UNTIL CANDY GRAINS ON NUTS. Spread on
cookie sheet and let cool, then break apart.
Servings: 1
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