Cinnamon-Apple Popcorn Recipe
Recipe Ingredients
2 cup chopped dried apples
10 cup popped popcorn
2 cup pecan halves
4 tbsp butter, melted
1 tsp cinnamon
1/4 tsp nutmeg
2 tbsp brown sugar
1/4 tsp vanilla extract
Recipe Preparation
Preheat oven to 250 degrees. Place apples in a large shallow baking
pan. Bake 20 minutes. Remove pan from oven and stir in popcorn and
nuts. In a small bowl combine remaining ingredients. Drizzle butter
mixture over popcorn mixture, stirring well. Bake for 30 min,
stirring every 10 min. Pour onto waxed paper to cool. Store in
airtight container. Makes 14 cups mix.
Servings: 14
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