Gujarti Style Roasted Potato Salad Recipe
Recipe Ingredients
1 olive oil spray
2 lb new potatoes, diced
1 tsp paprika
3 each carrots, julienned
1/4 cup parsley
1/2 tbsp mustard seeds
1 tsp cumin seeds
2 tbsp extra-virgin olive oil
1/2 cup stock
2 tbsp lemon juice
1 salt & pepper
3 tbsp pistachios, chopped
Recipe Preparation
Preheat oven to 375F. Spray a baking dish with oil & spread potatoes
in a single layer. Spray potatoes with oil & sprinkle with paprika.
Bake until pale gold & just cooked, 35 to 40 minutes. Scrape into a
mixing bowl; fold in carrots & parsley. Preheat a pan over moderately
high heat. Add mustard seeds, cover & cook until they begin to
splutter. Add cumin seeds & cook gently for a few seconds. Remove
pan from heat & add olive oil, stock & juice, whisk to mix. Pour
over vegetables, season & toss to mix. Garnisnh with pistachios.
Servings: 8
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Gujarti Style Roasted Potato Salad Recipe Category from Recipes 4U
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