Turkey Sausage Gumbo Recipe


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Turkey Sausage Gumbo Recipe from the Recipes 4U Cookbook

 

Turkey Sausage Gumbo Recipe

Recipe Ingredients

1 no ingredients

Recipe Preparation

1 lg Onion; Chop
1/2 bn Green Onions; Chop
3 Ribs Celery; Chop
1 lg Green Pepper; Chop
1 tb Garlic; mince, or more
1/2 c Oil
1/2 c Flour for Roux
: Leftover Turkey
1 lb Smoked or Andouille Sausage;
: -1" Slices
: Left-over Gravy if you have
2 ds Creole Seasoning
1 ds Poultry Seasoning, Thyme
: -and Basil

In a large pot, cook flour in the oil, stirring until browned. Do not
burn. Add veggies and saute until transparent. Throw in left-over
morsels of turkey, sausage, gravy, neck and giblets, herbs, salt and
pepper to taste. Simmer for approx. two hours, then let sit in the
fridge and skim off excess fat. Add some fresh parsley.... To avoid
the oil, saute the veggies in a little broth until tender. Then add
everything else. When cooked, thicken with Instant flour or a mixture
of cornstarch/water. Serve over rice....

 

 

Servings: 1

 

 

 

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Turkey Sausage Gumbo Recipe from the Recipes-4U Collection

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This Turkey Sausage Gumbo Recipe is one of our Turkey Recipes, which have been collected from submissions from site visitors and open source collections. Obviously, as there are more than 50,000 recipes in the cookbook it is not practical to prepare and test every single recipe, so take care and don`t trust the information implicitly. If a recipe appears to be wrong, please tell us.


 

Turkey Sausage Gumbo Recipe

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