Tex Mex Turkey Casserole Recipe


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Tex Mex Turkey Casserole Recipe from the Recipes 4U Collection

 

Tex Mex Turkey Casserole Recipe

Recipe Ingredients

2 tsp vegetable oil
1 onion, chopped
1 garlic clove, minced
2 tsp chili powder
1 tsp cumin
1/2 tsp dried oregano
1/2 tsp salt
1 pinch hot pepper flakes
1 pinch pepper
28 oz can tomatoes, undrained
2 cup corn kernels
1 sweet red/green pepper, chop
1/4 cup fresh parsley, chopped
40 tortilla chips - unsalted
2 cup turkey, cooked, cubed
1 1/2 cup monterey jack cheese, shred or che, ddar cheese

Recipe Preparation

In large skillet, heat oil over medium heat; cook onion and garlic
for 3 minutes or until softened. Stir in chili powder, cumin,
oregano, salt, hot pepper flakes and pepper; cook for 1 minute. Add
tomatoes; crush with potato masher. Bring to boil; reduce heat and
simmer for 20-30 minutes or until most of liquid has evaporated, In
bowl, combine corn, sweet pepper and parsley. Place one-third of
tortilla chips in greased 8-inch square baking dish (2 litre). top
with half the turkey, corn mixture and tomato sauce, and 1/2 cup of
the cheese. Repeat layers of tortilla chips, turkey, corn mixture,
tomato sauce and remaining cheese. Crush remaining tortilla chips;
set aside. Bake, uncovered, in 350F(180C) oven for 20 minutes.
Uncover and sprinkle with remaining chips. Bake for 10 minutes longer
or until heated through.

 

 

Servings: 4

 

 

 

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Tex Mex Turkey Casserole Recipe Category from Recipes 4U

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This Tex Mex Turkey Casserole Recipe is one of our Turkey Recipes, which have been assembled from submissions from site visitors and public domain sources. Obviously, as we have more than 50,000 recipes in the cookbook it would be a massive culinary exercise to prepare every single recipe on our web site, so please exercise caution and use common sense. If you spot any thing that looks wrong, please let us know.


 

Tex Mex Turkey Casserole Recipe

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