Mushroom Turkey & Swiss Cheese Pizza Recipe


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Mushroom Turkey & Swiss Cheese Pizza Recipe from the Recipes 4U Cookbook

 

Mushroom Turkey & Swiss Cheese Pizza Recipe

Recipe Ingredients

4 white mushrooms (about 4 oz)
2 tsp olive oil
1 small pizza shell (6 round)
3 slice turkey or ham (thin slices)
1 medium tomato, thinly sliced
1 coarsely ground black pepper to tas, te
2 tsp chopped parsley or basil
3 slice swiss cheese (thin slices, about 1 oz)

Recipe Preparation

If you like a Southwestern taste to your pizza, substitute slices of
smoked chicken breast and Monterey Jack cheese, then sprinkle with
chopped cilantro. Or create a great Italian taste with prociutto and
mozzarella. Pizza shells are now in the refrigerator case or in their
own display rack in most supermarkets.

1. Preheat oven to 450'F.

2. Wipe mushrooms clean and trim stems; slice.

3. Heat oil in a small skillet. Add mushroom slices and cook over
high heat for 2 minutes, shaking skillet. Reserve.

4. Cover pizza shell with turkey slices. Top with slices mushrooms and
tomato. Sprinkle with pepper to taste and 1 1/2 teaspoons parsley.
Top with cheese.

5. Bake 8-10 minutes, or until cheese is golden and bubbly. Garnish
with remaining parsley. Serve immediately.

Serves one: 641 calories, 25 grams fat, 84 milligrams cholesterol.

 

 

Servings: 1

 

 

 

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Mushroom Turkey & Swiss Cheese Pizza Recipe Category

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This Mushroom Turkey & Swiss Cheese Pizza Recipe is one of our Turkey Recipes, which came to us from submissions from site visitors and `free to use` sources. Of course, as we have more than 50,000 recipes it is not possible to prepare and eat every recipe on our website, so take care and plan carefully. If a recipe appears to be wrong, let us know.


 

Mushroom Turkey & Swiss Cheese Pizza Recipe

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