Spiced Pork Recipe
Recipe Ingredients
2 lb boneless pork loin roast trimmed/c, ut into 2 inch
2 can 14 1/2 oz cans whole tomatoes, drai, ned/ choppe
1 large onion, chopped
1/3 cup raisins
2 tbsp tomato paste
2 tbsp cider vinegar
1 tbsp chopped pickled jalapeno peppers
1 tsp beef bouillon granules
1/4 tsp salt (or more)
1/4 tsp ground cinnamon
1/8 tsp ground cloves
Recipe Preparation
This recipe is for 3 1/2 quart slow cooker.
Place pork in a slow cooker. Add remaining ingredients, stirring
well. Cover and cook on HIGH 4 to 5 hours or on LOW 8 to 10 hours.
Remove pork from cooker using a slotted spoon, cool slightly, and
shred using two forks. Return meat to the slow cooker and cook until
thoroughly heated. Serve over hamburger buns.
Per Serving Cal 225; Fat 7.8 g
== Courtesy of Dale & Gail Shipp, Columbia Md. ==
Servings: 8
Back to Slow Cooker Recipes
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Spiced Pork Recipe - more haute cuisine from Recipes 4u
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