Sausage Mozzarella Supper For A Crowd Recipe
Recipe Ingredients
20 lb link or bulk italian sausage sliced, or crumbled
3 gal spaghetti sauce
16 cup sliced fresh mushrooms
1 1/2 qt tomato juice
3 large onions, chopped
3 tbsp italian seasoning
2 tbsp salt
1 tbsp pepper
12 lb corkscrew noodles, cooked and drain, ed
5 lb mozzarella cheese, sliced
8 lb mozzarella cheese, shredded
Recipe Preparation
Brown sausage, drain fat. Mix with the Spaghetti sauce, mushrooms,
tomato juice, onions, Italian seasoning, salt and pepper.
Grease 8 6-quart baking pans. Layer half of the noodles, sliced
cheese and meat sauce in pans. Repeat layers. Sprinkle shredded
cheese equally over each pan. Cover and bake at 350 for 1 hour.
Uncover and bake 15 minutes longer or until cheese is melted.
Servings: 150
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Sausage Mozzarella Supper For A Crowd Recipe from Recipes 4U
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