Sausage Loaf Recipe


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Sausage Loaf Recipe from Recipes 4U

 

Sausage Loaf Recipe

Recipe Ingredients

1 loaf french bread
1 lb ground pork sausage
1/2 cup onion, chopped
3 stalks celery, chopped
2 eggs
1/3 cup milk
1 lb velveeta cheese, grated

Recipe Preparation

Slice loaf lengthwise with more on bottom. Scoop out all of the
bread. Crumble and combine with milk and eggs. Fry sausage, onions
and celery; drain. Mix bread and sausage together. Put mixture in
bottom half of loaf. Put cheese on top of meat mixture. Add top of
loaf; brush with melted butter. Bake at 350 degrees for 20 to 25
minutes. Randy Rigg

 

 

Servings: 1

 

 

 

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Sausage Loaf Recipe provided by Recipes 4U

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This Sausage Loaf Recipe is one of our Meat Recipes, which came to us from submissions from site visitors and `free to use` sources. Of course, as we have more than 50,000 recipes in our cookbook it is not possible to cook and test every recipe in the collection, so please take care, and double check everything before cooking that special meal and don`t trust the information implicitly. If you spot any mistakes, please tell us.


 

Sausage Loaf Recipe

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