Sausage Bread Recipe


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Sausage Bread Recipe from the Recipes 4U Cookbook

 

Sausage Bread Recipe

Recipe Ingredients

2 lb bread dough*
1 1/2 lb hot sausage
8 oz grated mozzarella cheese
1 tbsp chopped parsley
4 eggs
8 oz grated romano cheese
1 salt & pepper

Recipe Preparation

*Can use bakery, homemade or frozen dough (Thawed)
Bring dough to room temperature. take sausage out of casings, cook
well, but do not brown. Drain excess grease. Add Mozzarella to
sausage. Add parsley, mix well. Set aside 1 egg yolk. Beat remaining
eggs in separate bowl. Add Romano cheese, salt && pepper to eggs.
Blend in sausage mixture. Cut each loaf of bread dough in half and
roll out in long narrow strips. Spread 1/4 of sausage mixture down
the center of each strip. Roll up, jelly roll fashion. Seal with egg
yolk. Repeat with other dough strips.
Brush loaves withegg yolk. Let rise until double in bulk. Bake on a
cookie sheet at 350 until golden brown, 30-45 minutes. Slice loaves to
appropriate pieces for serving (may freeze at this point).

 

 

Servings: 12

 

 

 

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Sausage Bread Recipe Category

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This Sausage Bread Recipe is one of our Meat Recipes, which have been assembled from submissions from our readers and open source collections. It goes without saying that, with over 50,000 recipes in the cookbook it would be a massive culinary exercise to prepare and eat every recipe in the collection, so please take care, and double check everything and don`t trust the information implicitly. If a recipe appears to be wrong, please let us know.


 

Sausage Bread Recipe

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