Sausage Biscuits Recipe
Recipe Ingredients
SOLIDS
1/2 lb sausage,cooked and drained
1 1/2 cup bisquick
4 oz grated cheddar cheese
1 (about 1 cup)
LIQUIDS
1 large egg
2 tbsp milk
1/4 tsp salt
Recipe Preparation
Mix together Bisquick and cheese,then add sausage.
Mix liquids, then add to solid mixture. Shape into small balls,
flatten slightly. Bake @ 350 degrees 20 minutes on ungreased cookie
sheet.
Servings: 12
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