Sausage Balls Recipe
Recipe Ingredients
1 lb bulk sausage (hot or mild)
2 cup sharp chedder cheese grated
3 cup bisquick
Recipe Preparation
Combine all ingredients and shape into balls the size of walnuts.
Bake on cookie sheet at 350 degrees F. for 15 minutes. Makes about 5
dozen. NOTE:
Sausage Balls may be frozen before or after baking. If frozen
after, defrost and reheat at 350 degrees F.
Servings: 10
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Sausage Balls Recipe - more haute cuisine from Recipes 4u
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