Sausage Balls No2 Recipe


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Sausage Balls No2 Recipe another great recipe from Recipes 4U

 

Sausage Balls No2 Recipe

Recipe Ingredients

1 lb sausage meat
2 cup bisquick powder
2 cup cheddar cheese

Recipe Preparation

Grate the cheese and allow it to come to room temperature (or grate
it at room temperature). Mix (by hand, or with a fork or spoon) with
the Bisquick powder and the sausage meat (crumbled). Form into
bite-sized balls, around 3/4" in diameter. Cook on foil or a baking
pan at 325 F for about 20 minutes.

I think I was also told that these store very well, but I'm not
positive about that.

 

 

Servings: 6

 

 

 

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Sausage Balls No2 Recipe from Recipes 4U

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Sausage Balls No2 Recipe

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