Sausage Balls No1 Recipe
Recipe Ingredients
1 lb bulk sausage (hot or mild)
2 cup sharp chedder cheese grated
3 cup bisquick
1/3 cup water
Recipe Preparation
Combine all ingredients and shape into balls the size of walnuts.
Bake on cookie sheet at 350øF for 15 minutes. Makes about 5 dozen.
NOTE: defrost and reheat at 350øF.
Servings: 10
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Diet tipsIn planning a meal plan, the important thing is to try to cut down your ingestion of fat, salt and refined carbohydrates.
The case against reduced carb diets
Its popular as hell, but it is truly safe for you?
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The phytochemical lycopene is a non-synthetic compound used to color foods and member of the same group of phytochemicals as carotene. This chemical is accountable for the deep red colour of quite a few natural foods.
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. Its most valuable health contribution is that it works as an antioxidant and appears to help lower the risks of cancer.
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