Sausage & Rice Brunch Bake Recipe


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Sausage & Rice Brunch Bake Recipe : Recipes 4U

 

Sausage & Rice Brunch Bake Recipe

Recipe Ingredients

1 lb pork sausage
3 cup hot cooked rice
2 cup (8oz) sharp cheddar cheese,
1 shredded & divided
1 can cream of mushroom soup
1 can (4 oz) sliced mushrooms-
1 drained
1/2 cup milk
3 eggs, lightly beaten
2 tsp creole mustard
1/4 tsp onion powder

Recipe Preparation

Cook sausage in medium skillet over medium-high heat until well done;
stir to crumble. Drain. Combine rice and 1 1/2 cups of the cheese
in medium bowl. Spread evenly in buttered 12x8 inch baking dish.
Sprinkle sausage over rice mixture. Combine remaining ingredients,
except cheese, in small bowl. Pour over sausage. Sprinkle remaining
1/2 cup cheese over-top. Bake at 350F 40 to 45 minutes or until set.
Source: Favorite Recipes ch.

 

 

Servings: 6

 

 

 

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Sausage & Rice Brunch Bake Recipe from the Recipes-4U Collection

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This Sausage & Rice Brunch Bake Recipe is one of our Meat Recipes, which have been assembled from visitor submissions and public domain sources. Of course, as we have more than 50,000 recipes in our cookbook it is impossible to prepare every single recipe on our web site, so please exercise caution and don`t trust the information implicitly. If you spot any mistakes, please let us know.


 

Sausage & Rice Brunch Bake Recipe

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