Sausage & Fruit Stuffing * Recipe
Recipe Ingredients
BILLS20086
1 lb sweet italian sausage
1/4 cup unsalted butter
2 celery stalks, chopped
1 large onion, chopped
1 red apple, core, chop
1 pear, core, chop
1/2 cup dried apricots, chopped
1/4 tsp thyme, crumbled
1/4 tsp black pepper
1/4 tsp salt
10 cup white bread cubes, about 15 slices
1/4 cup parsley, chopped
1 egg, lightly beaten
Recipe Preparation
Crumble sausage into large pan. Brown meat over medium heat. Remove
with slotted spoon. To pan drippings, add butter, celery, onion,
apple, pear, apricots, thyme, salt & pepper.. Cook, stirring, until
fruits and vegetables are soft, about 10 minutes. Remove from heat.
Stir in bread, parsley, egg and sausage. Stuff turkey according to
directions on turkey. May also be made in a greased, 2 quart shallow
baking dish. Bake, covered, at 325~ for 40 minutes. Uncover last 10
minutes for crispy top.
Servings: 10
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Sausage & Fruit Stuffing * Recipe - more haute cuisine from Recipes 4u
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