Sausage & Apple Skillet Dinner Recipe
Recipe Ingredients
FROM LOIS FLACK
CYBEREALM BBS (315)7861120
1 * * * * * *
1 package hash brown potatoes w/onions
1 water
1 salt
1 butter or margarine
2 package 8 oz ea- brown 'n serve - sausages
1 can (1 pound) sliced apples
2 tbsp sugar
1/4 tsp ground cinnamon
1/4 tsp salt
1/4 tsp sage leaf, crumbled
Recipe Preparation
1. Prepare potatoes with water, salt, and butter, following label
directions, in a medium sized fry pan.
2. Heat sausages, following label directions, until golden-brown, in
a large fry pan - move to one side of pan. Add sliced apples;
sprinkle with sugar and cinnamon, salt and sage; heat 5 minutes or
until tender and hot.
3. To serve, arrange potatoes, sausages and apples slices on a
heated platter.
From the "I'm no gourmet" -kitchen of Lois Flack, CYBEREALM BBS,
Watertown, NY.
Servings: 4
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Lycopene rich foods
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Sausage & Apple Skillet Dinner Recipe - Recipes 4u
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