Pork Chops & Stuffing Recipe
Recipe Ingredients
4 pork chops
1 tbsp oil
3 slices of bread, cut into cu
2 tbsp chopped onion, or 2 t minced
1/4 cup melted butter
2 tbsp water
1/4 tsp poultry seasoning
1 can mushroom soup
1/3 cup water
Recipe Preparation
Preheat oven to 350 Brown chops and place in a shallow baking dish. (
2-2-1/2 quart ) Lightly mix together bread, onion, butter, 2 T water
and poultry seasoning . Place a mound of stuffing on top of each
chop. Blend soup and 1/3 C of water, pour over chops. Bake uncovered
for one hour.
Enjoy,
* Jeannie *
Servings: 4
Back to Meat Recipes
Food Tips of the Week
Losing weightDrink more water. At times during a hectic day, you guess you are peckish but in truth you might only want a restorative glass of water or cranberry juice. The sensations of needing food and needing a drink are close, but one can result in a fat tummy and the alternative is ok.
The argument against low carbohydrate diets
Its extremely popular, but it is truly safe and healthy for you?
Moreover, it has been suggested that the kidneys may be given too much work to do and that a related change in acid levels in the blood causes the loss of bone, but some of the studies trying to test the theory have failed to find significant evidence of kidney damage or loss of bone.
Many scientific studies over recent years have shown that eating excess animal fats causes higher chance of cancer, heart problems and other serious illnesses.
Foods containing allyl sulfides
( includes eschalot, chives and spring onions)
The onion and garlic family of foods is high in allyl sulfides, a chemical which experts believe may be linked to a reduced risk of stomach and colon cancer.
Although there is very little real proof published, allyl sulphides are also thought by nutritionalists to reduce symptoms with blood circulation, sterilization and diabetes.
Foods containing allyl sulfides are also low in calories, so should be included in your weight loss regime.
Pork Chops & Stuffing Recipe from the Recipes 4U Cookbook
You no longer need to spend money on premium price recipe publications or expensive nights out in poncy dining establishments, all you have to do is find and print the recipe of your choice and before you know it, you will be cooking good food to amaze your friends in the comfort of your own kitchen
|
