Pork Basting Sauce Recipe
Recipe Ingredients
1 cup k.c. masterpiece original barbeque, sauce
2 cup kansas city basting sauce recipe #, 2261
Recipe Preparation
Mix sauces together and set aside. Smoke pork ribs for 2 1/2 to 3
hours at 200 deg f. Increase temperature to 250 deg f and begin
basting ribs with sauce. Ribs are done when the meat falls off the
bones.
Servings: 1
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A few tips on healthy eatingIn planning a diet, the important thing is to also endeavour to restrict your ingestion of refined carbohydrates, salt and fats.
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Pork Basting Sauce Recipe Category
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