Lamb Steaks With Vermouth & Rosemary Recipe
Recipe Ingredients
6 lamb steaks from the boned rib or l, oin, trimmed into
1 round steaks 1 thick
1 clove garlic, minced
1 tsp salt
1/4 tsp pepper
1/2 tsp chopped dried rosemary or
1 tsp finely chopped fresh rosemary
3 tbsp butter
1 onion, chopped
2 tbsp chopped shallot
1/2 tsp grated lemon peel
1/2 lb small mushrooms
1/2 cup dry vermouth
3 tbsp minced fresh parsley (garnish)
Recipe Preparation
Preheat oven to 350 degrees. Rub lamb with a mixture of garlic, salt
and pepper and rosemary. Heat 2 tablespoons butter in a large
skillet. Saute' meat slices over moderate heat until well browned on
one side. Pour off excess fat from pan. Turn and brown other side.
Remove and keep warm in ovenproof serving dish. Add remaining
tablespoon butter to same skillet and heat. Add onion, shallot, lemon
peel and mushrooms. Saute' until softened. Add vermouth and pour over
meat. Cover serving dish loosely with aluminum foil and bake about 10
minutes for pink lamb, 15 minutes for well done. Remove foil and bake
5 more minutes. Season to taste and sprinkle with chopped parsley
before serving. Serves 6. ~--
Servings: 6
Back to Meat Recipes
Food Tips of the Week
Losing weightDrink more water. At times during a hectic day, you guess you are peckish but in truth you might only want a restorative glass of water or cranberry juice. The sensations of needing food and needing a drink are close, but one can result in a fat tummy and the alternative is ok.
The argument against reduced carb diets
Its popular as hell, but it is truly safe for you?
Increased consumption of animal-based products may lead into high consumption of saturated fat and cholesterol, which many authorities believe will increase the chance of heart problems.
Moreover, it has been suggested that the kidneys can be given too much work to do and that the resulting change in blood acidity causes bone loss, but some of the scientific studies testing the theory have failed to find significant evidence of damage to the kidneys or bone damage.
Healthy foods with carotenes
(includes carrots, collard greens and winter squash)
These orange and green vegetables and fruits have high levels of the carotenoids believed play a key role in cancer prevention, spefically cancer of the esophagus. Many are low in calories, so should be included in every weight loss program.
Lamb Steaks With Vermouth & Rosemary Recipe Collection from Recipes 4U
You can now save money on dear recipe cook books or high meals out in posh eating establishments, just discover & print the recipe that fits your mood and start cooking good food to delight your family in the convenience of your own kitchen
|
