Hazelnut Steak Butter Recipe
Recipe Ingredients
1/2 cup butter or margarine
1/4 cup oregon hazelnuts, chopped
1 1/2 tsp chopped chives
1/4 tsp tabasco sauce
Recipe Preparation
Yield: about 2/3 cup.
Melt 2 tablespoons of the butter; add hazelnuts and Saut until
lightly brown. Turn into small bowl and cool thoroughly. Add the
remaining butter, chives and Tabasco. Beat until creamy. This is
enough butter to serve with 6 hamburgers or 4-6 steaks.
* COOKFDN brings you this recipe with permission from: * Oregon
Hazelnut Industry and The Hazelnut Marketing Board
Servings: 1
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Hazelnut Steak Butter Recipe from Recipes 4U
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