Canadian Bacon
Ingredients
8 slice canadian bacon, cut 1/4 inch thick
Preparation
1. Arrange bacon slices in a single layer on a paper-towel-lined
double paper plate. 2. Heat, covered loosely with wax paper or paper
toweling in Microwave Oven 6 minutes or until the edge of the meat
begins to sizzle and bacon is well heated. 3. Pork products should
always be heated to well-done.
Servings: 4
|
Our Meat Recipes section offers a variety of recipes for complete meals.
"I am a great eater of beef, and I believe that does harm to my wit."
William Shakespeare
"Any of us would kill a cow, rather than not have meat."
Samuel Johnson. English writer (1709-1784)
“Give them great meals of beef and iron and steel, they will eat like wolves and fight like devils.”
William Shakespeare (1564-1616) King Henry V
“The meat industry has contributed to more American deaths than all the wars of this century, all natural disasters, and all automobile accidents combined.”
Neal Barnard, M.D.
These Meat Recipes are part of our collection of over 60,000 recipes.