Bourbon Steak
Ingredients
1/2 cup soy sauce
1/4 cup bourbon
1 cl garlic,pressed or minced
1/4 tsp grated ginger
1/4 cup water
1 1/2 thick steaks
Preparation
Combine everything in a shallow dish.Marinate the steaks for at least
two hours.(I like to tenderize them first.) Grill over a charcoal
fire.Best when served with a foil baked potato fresh from the
coals.Makes 1 serving.
Servings: 1
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