Bbq Meatbaalls
Ingredients
MEATBALLS
1 lb lean ground beef
1/2 cup dry bread crumbs
1/3 cup minced onion
1/4 cup milk
1 egg, beaten
1 tbsp snipped fresh parsley
1 tsp salt
1/2 tsp pepper
1 tsp worcestershire sauce
SAUCE
1 bottle chili sauce
1 jar (10oz) grape jelly
Preparation
Combine meatball ingredients. Brown meatballs in large skillet. Drain
off fat and remove meatballs.
Combine sauce ingredients in same skillet and heat, stirring until
jelly melts. Return meatballs and heat through. Serve warm. Makes
about 5 dozen.
Taste of Home Ground Beef Collection 1996 Edition
Servings: 60
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