Bacon Roll-Ups
Ingredients
6 oz cream cheese w/chives
1 tbsp milk
25 each mixed grain sandwich bread
25 each bacon cut in halves
Preparation
Combine milk and cheese. Stir to spreading consistency. Spread
about 2 teaspoons on each side of bread, thin cut in 2 pieces. Roll
bread and wrap with bacon. Place on broiler pan. bake at 350F for 30
minutes or until bacon browns. These freeze well. thaw before
cooking. Yields 50.
Servings: 5
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