Aromatic Beef (Cold) Recipe


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Aromatic Beef (Cold) Recipe another great recipe from Recipes 4U

 

Aromatic Beef (Cold) Recipe

Recipe Ingredients

2 lb beef bottom round, fat trimmed
1 oil
4 oz soy sauce
6 oz dry sherry
4 garlic cloves
2 ginger slices
3 scallions, in 1 lengths
1 cinnamon stick
1 star anise star
4 basil sprigs
1 tbsp sugar
1 water to cover
2 tbsp gelatin
4 oz cold water
1 sesame oil

Recipe Preparation

Wash meat and pat dry. Brown quickly on all sides in a little oil.
Combine next 9 ingredients in a large kettle. Bring to a boil. Add
meat and water to cover. Lower heat and let simmer at lowest heat for
2 hrs. Off heat, let steep for 1 hr. Remove beef, chill, and slice
thin.

Strain and defat liquid. Soften gelatin in water; add to liquid in a
fresh pot. Bring to a boil and reduce to 2 - 2 1/2 c. Let cool.
Arrange beef in a serving bowl or dish or mold that has been oiled
with a dash of sesame oil. Pour cooled liquid over. Chill in fridge.

To serve: unmold on a bed of greens.

From: Michael Loo

 

 

Servings: 8

 

 

 

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Food Tips of the Week

Weight loss hints and tips

In planning a meal plan, the most important step is to make efforts to lower your intake of fat, salt and refined carbohydrates.
Some lower carb diet guidlines:
* Use reduced carbohydrate chocolate bars for cookies and muffins. Once you have converted your best loved chocolate chip cookie or muffins recipe using soy flour, you don’t want to add in those high carbohydrate full-sugar chocolate. Cut up a reduced carbohydrate choccie bar into small pieces and use that as an alternative.

* Use splenda instead of sugar. Many recipes that use sugar can be modified to make use of a sugar replacement instead. It doesn't weigh the same so you will need to do a bit of trial and error and it may not work for everything, but it gives pretty good results in most cases.

Foods rich in flavonoids
(inlcudes citrus fruits, apples, soya and tea)

The large family of compounds known as flavonoids present in these fruit, vegetables and pulses are believed to have properties in helping to prevent cancer.
Experts looking into the effects of flavonoids believe that they may well have numerous other health benefits, including, but not limited to, anti-candida and antioxidant activities..
The majority of these are also good for weight loss, so make sure you add them to your weight loss regime.






Aromatic Beef (Cold) Recipe from the Recipes 4U Collection

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This Aromatic Beef (Cold) Recipe is one of our Meat Recipes, which are collected from our own collection and open source collections. Of course, with over 50,000 recipes in the cookbook it is not practical to try out every single one, so please take care, and double check everything and use common sense. If a recipe appears to be wrong, please tell us.


 

Aromatic Beef (Cold) Recipe

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