Abraysham Kabaub ( Silk Kebab) Recipe


recipes index

Special Offers


 

-::- -::- -::- -::- -::-





Abraysham Kabaub ( Silk Kebab) Recipe another great recipe from Recipes 4U

 

Abraysham Kabaub ( Silk Kebab) Recipe

Recipe Ingredients


SYRUP

1 1/2 cup granulated sugar
1 cup water
1 tsp lemon juice
1/4 tsp saffron threads (optional)

OMELET

8 eggs
1 pinch salt

TO FINISH

2 cup oil
3/4 cup finely chopped pistachios *
1/2 tsp ground cardamom

Recipe Preparation

*Note: Instead of pistachio nuts, walnuts may be used if desired.
Dissolve sugar in water in heavy pan over medium heat. Bring to the
boil, add lemon juice and saffron and boil for 10 minutes. Cool and
strain into a 25 cm (10 inch) pie plate. Keep aside. Break eggs into
a casserole dish about 20 cm (8 inches) in diameter. The size and
flat base are important. Add salt and mix eggs with fork until yolks
and whites are thoroughly combined - do not beat as eggs must not be
foamy. Heat oil in an electric frypan to 190 C (375 F) or in a 25 cm
(10 inch) frypan placed on a thermostatically controlled hot plate or
burner. Have ready nearby a long skewer, the plate of syrup, a baking
sheet and the nuts mixed with the cardamom. A bowl of water and a
cloth for drying hands are also necessary. Hold dish with eggs in one
hand next to the pan of oil and slightly above it. Put hand into egg,
palm down, so that egg covers back of hand. Lift out hand, curling
fingers slightly inwards, then open out over hot oil, fingers
pointing down. Move hand across surface of oil so that egg falls in
streams from fingertips. Dip hand in egg again and make more strands
across those already in pan. Repeat 3 to 4 times until about an
eighth of the egg is used. There should be a closely meshed layer of
egg strands about 20 cm (8 inches) across. Work quickly so that the
last lot of egg is added not long after the first lot. Rinse hands
quickly and dry. Take skewer and slide under bubbling omelet, lift up
and turn over to lightly brown other side. The first side will be
bubbly, the underside somewhat smoother. When golden brown lift out
with skewer and drain over pan. Place omelet flat in the syrup, spoon
syrup over the top and lift out with skewer onto baking sheet. Roll
up with bubbly side inwards. Finish roll should be about 3 cm (1 1/4
inches) in diameter. Put to one side and sprinkle with nuts. Repeat
with remaining egg, making 7 to 8 rolls in all. Though depth of egg
diminishes, you will become so adept that somehow you will get it in
the pan in fine strands. When cool, cut kabaubs into 4-5 cm (1 1/2 to
2 inch pieces and serve. These keep well in a sealed container in a
cool place.

 

 

Servings: 30

 

 

 

Back to Meat Recipes



Food Tips of the Week

Dieting made easy

One useful tip is to drink plenty of water. From time to time at some stage in a hectic morning, you guess that you want a snack but in fact you might just need a refreshing glass of water or orange squash. The feelings of needing food and needing a drink are quite similar, but one of the two can lead to a broken diet and the other is ok.
Some low carb diet tips:


* Use soya flour or soy baking mix. When you require flour for baked goods, repalce it with soy flour or a baking mix such as Atkins bake mix. In most cases, you may change your favorite recipes that use standard wheat flour to use these lowcarb alternatives.

Foods containing allyl sulfides
( includes garlic, onions and spring onions)

The onion family of vegetables is high in allyl sulfides, a chemical which experts believe might be linked to a reduced risk of stomach and colon cancer.
Although there is too little scientific proof available, allyl sulphides are also thought by nutritionalists to reduce problems with blood circulation, arteriosclerosis and insomnia.

Foods containing allyl sulfides also help you lose weight, so make sure you add them to your diet system.






Abraysham Kabaub ( Silk Kebab) Recipe from the Recipes 4U Cookbook

You can now stop spending your hard earned cash on premium price recipe cook books or expensive meals in posh dining establishments, all you have to do is search out & print out the recipe that you have chosen and start preparing good food to amaze your family in the comfort of your own kitchen


This Abraysham Kabaub ( Silk Kebab) Recipe is one of our Meat Recipes, which come from visitor submissions and open source collections. Obviously, as we have over 50,000 recipes in the collection it is impossible to test every recipe in the collection, so please exercise caution and plan carefully. If you spot any mistakes, please tell us.


 

Abraysham Kabaub ( Silk Kebab) Recipe

Meal Type

Appetizer Recipes
Baking Recipes
BBQ Recipes
Bread Recipes
Christmas Recipes
Crockpot Recipes
Dessert Recipes
Dip Recipes
Drink Recipes
Meal Recipes
Slow Cooker Recipes
Stew Recipes

Meats

Bacon Recipes
Beef Recipes
Chicken Recipes
Meat Recipes
Poultry Recipes
Salmon Recipes
Seafood Recipes
Turkey Recipes

Ethnic Recipes

Asian Recipes
Ethnic Recipes
Indian Recipes
Irish Recipes
Mexican Recipes

Cheese, Egg and Dairy

Cheese Recipes
Egg Recipes

Fruit and Vegetables

Bean Recipes
Kale Recipes.
Fruit Recipes
Grain Recipes
Salad Recipes
Vegetable Recipes
Vegetarian Recipes

Nutrition and Diet Recipes

Diet Recipes
Diabetic Recipes
Healthy Recipes
Low Carb Recipes

.