Cornmeal Waffles
Ingredients
1 cup all-purpose flour
1 cup yellow corn meal
2 eggs (separated)
3 tsp baking powder
1 1/2 to 1 3/4 cups milk
2 tbsp sugar
6 tbsp liquid shortening (oil)
1 tsp salt
Preparation
Mix and sift dry ingredients. Add egg YOLKS, milk and shortening.
Fold in stiffly beaten egg whites. Bake in waffle iron until done.
Servings: 1
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