Corn Casserole (M_C-Tx) Recipe


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Corn Casserole (M_C-Tx) Recipe from Recipes 4U

 

Corn Casserole (M_C-Tx) Recipe

Recipe Ingredients

1 can #2 cream style corn
1 can #2 can whole kernel corn
2 eggs
1/2 cup milk
1/2 cup chopped onion
4 tbsp margarine
1/2 cup chopped green pepper or pimentos -, optional)
1 salt & pepper
1 buttered bread crumbs

Recipe Preparation

Saute onion and pepper in margarine. Add corn, beaten egg, milk,
pimento, salt and pepper. Pour into casserole, top with buttered
cracker crumbs. Bake at 350 -25 to 30 minutes.

 

 

Servings: 6

 

 

 

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Eliminating carbohydrates may mean missing out on necessary nutrients from healthy carbohydrate foods which must be part of any sensible diet, specifically those provied by fruits, vegetables and whole grains.
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Foods containing lycopene
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This Corn Casserole (M_C-Tx) Recipe is one of our Meal Recipes, which are collected from submissions from site visitors and public domain sources. Obviously, as there are more than 50,000 recipes in our cookbook it would be a massive culinary exercise to prepare and eat every single recipe, so please exercise caution and use common sense. If you spot any thing that looks wrong, please tell us.


 

Corn Casserole (M_C-Tx) Recipe

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