Clam Casserole Recipe




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Casserole; Fish; Main Dish; Seafood


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Clam Casserole Recipe


 



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Clam Casserole

 

Ingredients

32 each ritz crackers
2 each eggs (beaten)
10 oz can of cream mushroom soup
2 1/2 cup minced clams w/juice
1/2 cup milk



 

Preparation

Mix all together and pour into greased 2 qt. casserole. Crumble
additional crackers on top. Bake at 300F for 1 hour.

From Fred Goslin, Cyberealm BBS Watertown NY 315-786-1120

 

 

Servings: 4