Cheddar-Pepper Toasts Recipe
Recipe Ingredients
1 1/3 cup shredded old cheddar cheese
1/4 lb light cream cheese, cubed
1 (about 1/2 cup)
1/4 cup chopped fresh parsley
2 tbsp minced seeded hot red
1 peppers* (wear gloves, wash
1 hands afterwards)
36 slices cut from a narrow
1 baquette
Recipe Preparation
In food processor, combine cheddar and cream cheese; process until
creamy and smooth. Add parsley and peppers; process just to combine.
Spread generous teaspoonfuls of mixture on each baguette slice;
arrange baguette slices on baking sheets. (Recipe can be prepared
ahead up to this point. Freeze baguette slice on baking sheets, then
transfer to freezer - proof containers with wax paper between layers.
Freeze for up to 1 month. Toasts can be baked straight from the
freezer) When ready to serve, preheat oven to 375F. If made ahead,
arrange baguette slices on baking sheets. Bake 10 - 12 minutes (15
minutes if frozen) until topping is puffed and edges are golden
brown. Source: Recipes Only Magazine. Sept. 95
Servings: 36
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Food Tips of the Week
Advice on losing weightIf you enjoy your food, but want to become thin and also improve your overall physical condition, then, as most people know, you should follow a meticulously prepared wholesome dietary regime. Theoretically, this needs to involve 5 standard portions of grains, cereals and vegetables every day and also contain the optimum fusion of important nutrients.
Some lower carbohydrate diet tips:
* Dietary fiber is important Decreasing the carbs in your meals usually leads to fiber reduction also. Look out for low carb recipes that are rich in fiber to restore the balance.
* Make reduced carbohydrate breadcrumbs for breaded foods. While you can sometimes buy reduced carb bread crumbs, you may make them yourself by simply using reduced carb bread. Simply toast the low carb bread in your oven on a sheet of baking paper. When it is well toasted, process it in the food processor using a coarse blade. Keep in a tupperware jar or container.
Foods containing allyl sulfides
( includes eschalot, chives and green onion)
The onion family of vegetables is high in allyl sulfides, a chemical which experts believe could be linked to a reduced risk of stomach and colon cancer.
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Cheddar-Pepper Toasts Recipe - more haute cuisine from Recipes 4u
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