Bran Muffins Joyce's
Ingredients
2 tbsp shortening
1/4 cup molasses
1 egg
1 cup all bran
3/4 cup milk
1 cup flour
2 1/2 tsp baking powder
1/2 tsp salt
Preparation
Mix well shortening and sugar, add egg and beat well.Stir in all bran
and milk and let set until most of moisture is taken up.Sift
to-gether flour salt and baking powder and add to first mixture and
stir only until combined. Put in muffin pans and bake in 400 F oven
30 min.
Servings: 4
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