Asparagus With Toasted Pine Nuts & Lemon Vina Recipe


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Asparagus With Toasted Pine Nuts & Lemon Vina Recipe from the Recipes 4U Cookbook

 

Asparagus With Toasted Pine Nuts & Lemon Vina Recipe

Recipe Ingredients

1 lb asparagus, fresh spears
3 tbsp pine nuts
1/4 cup olive oil
1 tbsp lemon juice, fresh
1 clove garlic, crushed
1/2 tsp salt
1/2 tsp basil, dried whole
1/2 tsp oregano, dried whole
1 pepper, freshly ground

Recipe Preparation

Snap off tough ends of asparagus. Remove scales from stalks with
knife or vegetable peeler, if desired. Place spears in a steaming
rack over boiling water; cover and steam 4-5 minutes or until spears
are crisp-tender. Transfer to a serving platter. Sautee pine nuts in
a small skillet over medium heat 2-3 minutes, until browned. Set
aside. Combine olive oil and remaining ingredients in a medium
saucepan; stir with a wire whisk to blend. Cook over medium heat 2-3
minutes or until thoroughly heated, stirring constantly. Pour over
asparagus. Sprinkle with pine nuts. Let stand to room temperature
before serving.

 

 

Servings: 4

 

 

 

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Dieting tips

If you wish to become slim and boost your all round health, then, as any dietician will tell you, you really should eat a thoughtfully calculated sensible daily routine. At best, this should include five measures of grains and vegetables each day and also incorporate the right mix of important nutrients.
Some reduced carb diet tips:


* Dietary fiber is essential Reducing the carbohydrates in your meals often results in fiber reduction also. Look at low carb recipes that are high in fiber to restore the balance.

Foods containing allyl sulfides
( includes pickled shallots, white onions and green onion)

The onion and garlic family of foods is rich in allyl sulphides, a chemical which experts believe could be linked to a reduced risk of stomach and colon cancer.
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Foods containing allyl sulfides are also good for weight loss, so should be included in every diet.






Asparagus With Toasted Pine Nuts & Lemon Vina Recipe provided by Recipes 4U

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This Asparagus With Toasted Pine Nuts & Lemon Vina Recipe is one of our Meal Recipes, which came to us from submissions from our readers and `free to use` sources. Obviously, as we have over 50,000 recipes it is not possible to test every recipe, so take care and plan carefully. If you spot any mistakes, let us know.


 

Asparagus With Toasted Pine Nuts & Lemon Vina Recipe

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