Instant Irish Cream Of Potato Soup Recipe
                                    Recipe Ingredients 
                                    1 cup peeled and diced potatoes 
                                    1 cup diced onions 
                                    1 cup diced carrots 
                                    2 tbsp chopped fresh dill, -or-... dried dill 
                                    1/4 tsp ground white pepper 
                                    1 tsp granulated garlic, -or-... minced fresh garl 
                                    3 tbsp corn oil 
                                    4 cup water 
                                    2 1/4 cup light soy milk 
                                    2 tbsp vegetable bouillon powder 
                                    1 cup instant mashed potato flakes 
                                    
  
Recipe Preparation
                                    In a medium-size saucepan, saute potatoes, onions, carrots, pepper, 
                                    dill and garlic in oil over medium heat for 6 minutes. 
                                     
                                    Add water, soy milk and bouillon powder. 
                                     
                                    Add potatoes flakes slowly, whipping constantly to ensure even 
                                    dispersion. Reduce heat to low and cook, stirring occasionally, until 
                                    potatoes are cooked and mixture is hot, about 15 minutes. 
                                     
                                    Per serving: 156 cal, 4 g prot, 196 mg sod, 17 g carb, 8 g fat, 0 mg 
                                    chol, 38 mg calcium 
                                     
                                    Source: Chef Ron Pickarski in Vegetarian Gourmet (Winter 1993) Typed 
                                    for you by Karen Mintzias 
                                      
                                      
                                    Servings: 6 
                                      
                                      
                                    
                                      
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                                        Instant Irish Cream Of Potato Soup Recipe Category
                                        
                                       
                                      
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