Crockpot Irish Stew Recipe


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Crockpot Irish Stew Recipe from the Recipes 4U Cookbook

 

Crockpot Irish Stew Recipe

Recipe Ingredients

2 lb lamb, boneless, cubed, browned & drained
2 tsp salt
1/4 tsp pepper
2 cup ; water
1 small bay leaf
2 medium carrots, pared & cut in 1/2 slices
2 small onions, thinly sliced
4 medium potatoes, pared & quartered
1/4 cup quick-cooking tapioca, (opt)
10 oz peas, frozen, or
10 oz mixed vegetables, frozen

Recipe Preparation

Season cubed lamb with salt and pepper. Add remaining ingredients
except peast (omit tapioca if you don't want gravy thickened). Stir
well. Cover and cook on Low 10-12 hours. Add peas during last 1-2
hours of cooking.

Posted By [email protected] (Sam Waring) On rec.food.recipes or
rec.food.cooking

 

 

Servings: 1

 

 

 

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Diet tips

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Crockpot Irish Stew Recipe Collection from Recipes 4U

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This Crockpot Irish Stew Recipe is one of our Irish Recipes, which have been collected from submissions from site visitors and `free to use` sources. Of course, with over 50,000 recipes it would be a seriously difficult task to prepare and test every single recipe on our web site, so please take care, and double check everything and use common sense. If a recipe appears to be wrong, please tell us.


 

Crockpot Irish Stew Recipe

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