Bailey's Original Irish Cream Recipe


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Bailey's Original Irish Cream Recipe from the Recipes 4U Collection

 

Bailey's Original Irish Cream Recipe

Recipe Ingredients

1 cup light cream
1 14-oz can eagle sweetened
1 condensed milk
1 2/3 cup irish whiskey
1 tsp instant coffee
2 tbsp hershey's chocolate syrup
1 tsp vanilla
1 tsp almond extract

Recipe Preparation

Combine all the ingredients in a blender set on high speed for 30
seconds. Bottle in a tightly sealed container and refrigerate. The
liqueur will keep for at least 2 months if kept cool. Be sure to
shake the bottle well before serving. Makes 4 cups.

More Top Secret Recipes - Todd Wilbur From the collection of Jim
Vorheis

 

 

Servings: 1

 

 

 

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Bailey's Original Irish Cream Recipe Category

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This Bailey's Original Irish Cream Recipe is one of our Irish Recipes, which have been assembled from visitor submissions and open source collections. Clearly, as there are over 50,000 recipes in the collection it would be a seriously difficult task to cook every recipe in the collection, so please take care, and double check everything before cooking that special meal and use common sense. If you spot any mistakes, let us know.


 

Bailey's Original Irish Cream Recipe

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