Tandoori Masala Recipe

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Tandoori Masala Recipe

 

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Tandoori Masala

 

Ingredients

1 tbsp cumin seeds
1 tbsp coriander seeds
1 tbsp cayenne
2 drop food coloring, red



 

Preparation

Grind cumin and coriander seeds to a fine powder in a coffee grinder
or with a pestle and mortar. Stir in cayenne and food coloring and
mix well. Store in a small airtight jar up to 2 months.

 

 

Servings: 4

 

 

 

 


 

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